Hello! I am Brittnay Hay, 26 years old, born and raised in Huntington Beach California. Baking has been a passion of mine since I can remember. Growing up around my mom, watching her bake her famous chocolate chip cookies, I have been hooked ever since. I love the way baking makes you feel, but more importantly how it makes others feel when they get to try what you have spent so much time and effort on. I am someone who is completley self-taught with all the passion in the world to back it up.
I went to Bowling Green State University in Ohio on a full-scholarship for softball, where I graduated with a BA in Liberal Studies. Although my baking was put on hold while I was there, I took that time to study and learn all that I could about baking.
After graduation, I returned home to California with baking in full force. Tried every recipe I could get my hands on. Starting out of my parents’ home messing up their kitchen and baking anything and everything.
Eventually got a job at Colet’s Catering in Fullerton where I was chosen out of over one hundred applicants to be their new cake assistant and worked there for a short time, but wanted to focus more on my personal business. While in the process of getting my business up and going I worked at Ces’t Si Bon Bakery in Newport Beach to learn a little more about the Bakery business and worked there for a while until it was time to put everything I had into my business, Brittnay’s Bakery.
I started doing more and more family and friend’s parties doing cakes, cupcakes, petite desserts, cookies, anything I could do to get my name out there, now I am currently workin on my online buisness as well as working towards opening up my own store front. I have recently done a few big weddings and can’t wait to see what’s next for Brittnay’s Bakery.
If you don’t see what you are looking for on my website, I am always open to trying new and different things, give me a shout! 🙂